Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua

Byron D Chaves, Markus Miller, Martha Maradiaga, M. Alexandra calle, Leslie Thompson, Samuel Jackson, Tanya Jackson, Lyda Garcia, Alejandro Echeverry, Henry Ruiz, Mindy Brashears

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)224-230
JournalJournal of Food Protection
StatePublished - 2013

Fingerprint

Dive into the research topics of 'Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua'. Together they form a unique fingerprint.

Cite this