Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua

Byron D Chaves; Markus Miller; Martha Maradiaga; M. Alexandra calle; Leslie Thompson; Samuel Jackson; Tanya Jackson; Lyda Garcia; Alejandro Echeverry; Henry Ruiz; Mindy Brashears

Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua

Byron D Chaves, Markus Miller, Martha Maradiaga, M. Alexandra calle, Leslie Thompson, Samuel Jackson, Tanya Jackson, Lyda Garcia, Alejandro Echeverry, Henry Ruiz, Mindy Brashears

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	224-230
Journal	Journal of Food Protection
State	Published - 2013

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@article{7e0d7f07d34d4ed48a1eb91fa3b06cd2,

title = "Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua",

author = "Chaves, {Byron D} and Markus Miller and Martha Maradiaga and calle, {M. Alexandra} and Leslie Thompson and Samuel Jackson and Tanya Jackson and Lyda Garcia and Alejandro Echeverry and Henry Ruiz and Mindy Brashears",

year = "2013",

language = "English",

pages = "224--230",

journal = "Journal of Food Protection",

publisher = "International Association of Food Protection",

}

TY - JOUR

T1 - Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua

AU - Chaves, Byron D

AU - Miller, Markus

AU - Maradiaga, Martha

AU - calle, M. Alexandra

AU - Thompson, Leslie

AU - Jackson, Samuel

AU - Jackson, Tanya

AU - Garcia, Lyda

AU - Echeverry, Alejandro

AU - Ruiz, Henry

AU - Brashears, Mindy

PY - 2013

Y1 - 2013

M3 - Article

SP - 224

EP - 230

JO - Journal of Food Protection

JF - Journal of Food Protection

ER -

Validation of process control to prevent the occurrence of non-O157 Shiga-toxin producing Escherichia coli (STEC) on beef in export abattoirs in Honduras and Nicaragua

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