Understanding the Impact of Oven Temperature and Relative Humidity on the Beef Cooking Process

Devin A Gredell, Dale Woerner, Jerrad Legako, Nivaldo de Faria Sant’Ana, Lucas Arantes-Pereira, J Brooks, J. Daryl Tatum, Robert J. Delmore, Keith E. Belk

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)334-343
JournalMeat and Muscle Biology
StatePublished - Nov 1 2018

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