Ultrasonic prediction of carcass merit in beef cattle: evaluation of technician effects on ultrasonic estimates of carcass fat thickness and longissimus muscle area.

T. L. Perkins, R. D. Green, K. E. Hamlin, H. H. Shepard, M. F. Miller

Research output: Contribution to journalArticlepeer-review

52 Scopus citations

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Agriculture & Biology

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