TY - JOUR
T1 - To wine or not to wine
T2 - Profiling a wine enthusiast for a successful list
AU - Yuan, Jingxue Jessica
AU - Chakravarty, Sugato
AU - So, Siu Ian
PY - 2005/11/17
Y1 - 2005/11/17
N2 - This paper examines wine consumers' personal involvement with wine. We use the notion of a Personal Involvement Inventory (PII) to segment wine consumers into wine enthusiasts (those highly involved with wine) and wine novices (those with limited personal involvement). Using a large and representative data set and employing a multivariate logistic regression framework, we find that a typical wine enthusiast can be classified as someone who has a strong personal preference in her wines, buys wine for pleasure, has a high level of knowledge on wines, and spends significant amounts of money in purchasing wines on a monthly basis. Our findings have important implications for wineries and other wine marketers and in the development of successful wine lists.
AB - This paper examines wine consumers' personal involvement with wine. We use the notion of a Personal Involvement Inventory (PII) to segment wine consumers into wine enthusiasts (those highly involved with wine) and wine novices (those with limited personal involvement). Using a large and representative data set and employing a multivariate logistic regression framework, we find that a typical wine enthusiast can be classified as someone who has a strong personal preference in her wines, buys wine for pleasure, has a high level of knowledge on wines, and spends significant amounts of money in purchasing wines on a monthly basis. Our findings have important implications for wineries and other wine marketers and in the development of successful wine lists.
KW - Logistic regression
KW - Personal involvement
KW - Product involvement
KW - Wine enthusiasts
KW - Wine list
UR - http://www.scopus.com/inward/record.url?scp=35648990292&partnerID=8YFLogxK
U2 - 10.1300/J071v03n03_06
DO - 10.1300/J071v03n03_06
M3 - Article
AN - SCOPUS:35648990292
SN - 1055-1379
VL - 3
SP - 62
EP - 79
JO - Journal of Nutrition in Recipe & Menu Development
JF - Journal of Nutrition in Recipe & Menu Development
IS - 3-4
ER -