The meat industry: do we think and behave globally or locally?

K E Belk, Dale Woerner, R J Delmore, J D Tatum, H Yang, J N Sofos

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)556-60
JournalDefault journal
StatePublished - Nov 1 2014

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    Belk, K. E., Woerner, D., Delmore, R. J., Tatum, J. D., Yang, H., & Sofos, J. N. (2014). The meat industry: do we think and behave globally or locally? Default journal, 556-60.