The Impact of different ratios of omega-6 polyunsaturated fatty acids to eicosapentaenoic acid (EPA) plusdocosahexaenoic acid (DHA) on atherosclerotic lesion formation and inflammatory factors in the LDL receptor knockout (LDLr-/-) mouse

Shu Wang, D. Wu, N. R. Matthan, A. H. Lichtenstein

Research output: Other contribution

Original languageEnglish
PublisherFASEB J.
StatePublished - 2007

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