The impact of dietary long-chain polyunsaturated fatty acids on bone and cartilage in gilts and sows

C. I. O'Connor-Robison, J. D. Spencer, Michael Orth

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)4607-4615
JournalJournal of animal science
StatePublished - 2014

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