Sensory Descriptive Attributes of Grass and Grain-Fed Australian Beef Longissimus Lumborum after Extended Wet-Aging Periods

D Evers, Andrea Garmyn, Jerrad Legako, Dale Woerner, Markus Miller

Research output: Other contributionpeer-review

Original languageEnglish
PublisherAmerican Meat Science Association
Volume3
StatePublished - 2019

Fingerprint

Dive into the research topics of 'Sensory Descriptive Attributes of Grass and Grain-Fed Australian Beef Longissimus Lumborum after Extended Wet-Aging Periods'. Together they form a unique fingerprint.

Cite this