Sensitivity of Shiga Toxin--Producing Escherichia coli, Multidrug-Resistant Salmonella, and Antibiotic-Susceptible Salmonella to Lactic Acid on Inoculated Beef Trimmings

Aliyar Fouladkhah, Ifigenia Geornaras, Hua Yang, Keith E Belk, Kendra Nightingale, Dale Woerner, Gary Smith, John N Sofos

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Agriculture & Biology