Salmonella and E. coli O157:H7 prevalence in cattle and on carcasses in a vertically integrated feedlot and harvest plant in Mexico

C. Navarez-Bravo, Markus Miller, Alejandro Echeverry, K. Pond, Mindy Brashears

Animal and Food Sciences

Research output: Contribution to journal › Article

Original language	English
Journal	J. Food Prot
State	Published - 2012

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Navarez-Bravo, C., Miller, M., Echeverry, A., Pond, K., & Brashears, M. (2012). Salmonella and E. coli O157:H7 prevalence in cattle and on carcasses in a vertically integrated feedlot and harvest plant in Mexico. J. Food Prot.