Safety evaluation of green tea polyphenols consumption in middle-aged ovariectomized rat model

C-L Shen, G Brackee, X Song, M D Tomison, V L Finckbone, K T Mitchell, L Tang, Ming-Chien Chyu, JS Wang

Research output: Contribution to journal › Article › peer-review

Cite this

@article{012881f01fd14cd2b6127320fb5dcd44,

title = "Safety evaluation of green tea polyphenols consumption in middle-aged ovariectomized rat model",

author = "C-L Shen and G Brackee and X Song and Tomison, {M D} and Finckbone, {V L} and Mitchell, {K T} and L Tang and Ming-Chien Chyu and JS Wang",

year = "2017",

language = "English",

pages = "2192--2205",

journal = "Journal of Food Science",

}

TY - JOUR

T1 - Safety evaluation of green tea polyphenols consumption in middle-aged ovariectomized rat model

AU - Shen, C-L

AU - Brackee, G

AU - Song, X

AU - Tomison, M D

AU - Finckbone, V L

AU - Mitchell, K T

AU - Tang, L

AU - Chyu, Ming-Chien

AU - Wang, JS

PY - 2017

Y1 - 2017

M3 - Article

SP - 2192

EP - 2205

JO - Journal of Food Science

JF - Journal of Food Science

ER -