Prevalance of Salmonella in Beef and Pork in Mexican Retail Markets: Its Relationship with Observations at Different Slaughter and Supplier Plants and its Impact on Final Product Safety

A. Echeverry, A. Pond, C. Narveaz-Bravo, Markus Miller, T. Jackson, A. Laury, Kevin Pond, Guy Loneragan, Michel Brashears, N. Huerta-Leidenzy, Mindy Brashears

Research output: Contribution to journalArticle

Original languageEnglish
JournalIAFP
StatePublished - 2010

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