Microbial quality of condensation in fresh and ready-to-eat processing facilities.

Mindy Brashears, Andrea Garmyn, J Brooks, D Harris, Guy Loneragan, Alejandro Echeverry, T E Jackson, J M Mehaffey, Markus Miller

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)728-32
JournalDefault journal
StatePublished - Mar 1 2012

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