Is Willingness to Pay for Beef Quality Grades Affected by Consumer Demographics and Meat Consumption Preferences?

Conrad Lyford, John Thompson, Rod Pokinghorne, Mark Miller, Takanori Nishimura, Kate Neath, Paul Allen, Eric Belasco

Research output: Contribution to journalArticle

Original languageEnglish
JournalAustralasian Agribusiness Review
StatePublished - Jan 2010

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    Lyford, C., Thompson, J., Pokinghorne, R., Miller, M., Nishimura, T., Neath, K., Allen, P., & Belasco, E. (2010). Is Willingness to Pay for Beef Quality Grades Affected by Consumer Demographics and Meat Consumption Preferences? Australasian Agribusiness Review.