Introduction: Culinary theatres

Dorothy Chansky, Ann Folino White

Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

3 Scopus citations

Original language	English
Title of host publication	Food and Theatre on the World Stage
Publisher	Taylor and Francis Inc.
Pages	1-16
Number of pages	16
ISBN (Electronic)	9781317618010
ISBN (Print)	9781138805477
DOIs	https://doi.org/10.4324/9781315752396
State	Published - Jun 12 2015

Access to Document

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