Herbs and Spices Modulate Gut Microbiota Composition: A Randomized, Crossover, Controlled-Feeding Study

Kristina Petersen; Penny Kris-Etherton; Samantha Anderson; Jeremy Chen See; Connie Rogers; David Proctor; Sheila West; Regina Lamendella

Herbs and Spices Modulate Gut Microbiota Composition: A Randomized, Crossover, Controlled-Feeding Study

Kristina Petersen, Penny Kris-Etherton, Samantha Anderson, Jeremy Chen See, Connie Rogers, David Proctor, Sheila West, Regina Lamendella

Nutritional Sciences

Research output: Contribution to conference › Paper › peer-review

Original language	English
State	Published - Jun 2021

Cite this

@conference{327482afdd944b738e780ef088407960,

title = "Herbs and Spices Modulate Gut Microbiota Composition: A Randomized, Crossover, Controlled-Feeding Study",

author = "Kristina Petersen and Penny Kris-Etherton and Samantha Anderson and See, {Jeremy Chen} and Connie Rogers and David Proctor and Sheila West and Regina Lamendella",

year = "2021",

month = jun,

language = "English",

}