Green tea and other fruit polyphenols attenuate deterioration of bone microarchitecture

Chwan-Li Shen, Huanbiao Mo, BJ Smith, CH Chen, L Chen, Ming-Chien Chyu, In-Sook Kwun

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Green tea and other fruit polyphenols attenuate deterioration of bone microarchitecture
Publisher	Elsevier Publisher
State	Published - 2013

Cite this

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title = "Green tea and other fruit polyphenols attenuate deterioration of bone microarchitecture",

author = "Chwan-Li Shen and Huanbiao Mo and BJ Smith and CH Chen and L Chen and Ming-Chien Chyu and In-Sook Kwun",

year = "2013",

language = "English",

booktitle = "Green tea and other fruit polyphenols attenuate deterioration of bone microarchitecture",

publisher = "Elsevier Publisher",

}

TY - CHAP

T1 - Green tea and other fruit polyphenols attenuate deterioration of bone microarchitecture

AU - Shen, Chwan-Li

AU - Mo, Huanbiao

AU - Smith, BJ

AU - Chen, CH

AU - Chen, L

AU - Chyu, Ming-Chien

AU - Kwun, In-Sook

PY - 2013

Y1 - 2013

M3 - Chapter

BT - Green tea and other fruit polyphenols attenuate deterioration of bone microarchitecture

PB - Elsevier Publisher

ER -