Establishment of a preliminary baseline of Salmonella presence on pork and goat carcasses harvested in the Bahamas to address food and nutritional security interventions

Research output: Contribution to journalArticle

2 Scopus citations

Abstract

• Small island developing states, such as the Bahamas, struggle with productive agricultural systems. This ultimately influences the food and nutritional security of the country. • Agricultural production systems need to be established in small island states, such as the Caribbean to improve food and nutritional security. • Baselines of foodborne pathogens, such as Salmonella, are documented in many developed regions throughout the world. There are gaps in these baselines, however, which need to be established to effectively target food safety intervention strategies.

Original languageEnglish
Pages (from-to)26-32
Number of pages7
JournalAnimal Frontiers
Volume8
Issue number4
DOIs
StatePublished - Nov 9 2018

Keywords

  • Bahamas
  • Caribbean
  • Pork
  • Salmonella
  • Small ruminants

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