Eicosapentaenoic acid Increases Brown Adipose Tissue Thermogenic Markers in High Fat Fed Mice

Mandana Pahlavani, Fitia Razafimanjato, Nishan S Kalupahana, Shane Scoggin, Latha Ramalingam, Naima Moustaid-Moussa

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)750--9
JournalThe FASEB Journal
StatePublished - 2015

Fingerprint

Dive into the research topics of 'Eicosapentaenoic acid Increases Brown Adipose Tissue Thermogenic Markers in High Fat Fed Mice'. Together they form a unique fingerprint.

Cite this