Effects of dietary crude protein and supplemental urea levels on nitrogen and phosphorus utilization by feedlot cattle

J. T. Vasconcelos, N. A. Cole, K. W. McBride, A. Gueye, Michael Galyean, C. R. Richardson, L. W. Greene

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)1174
JournalJournal of Animal Science
StatePublished - 2009

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    Vasconcelos, J. T., Cole, N. A., McBride, K. W., Gueye, A., Galyean, M., Richardson, C. R., & Greene, L. W. (2009). Effects of dietary crude protein and supplemental urea levels on nitrogen and phosphorus utilization by feedlot cattle. Journal of Animal Science, 1174.