Effect of Electrolyte Administration on Carcass Weight and pH Decline of Australian Feedlot Lambs

Megan Eckhardt, Andrea Garmyn, Markus Miller

Research output: Other contribution

Original languageEnglish
PublisherAmerican Meat Science Association
Volume3
StatePublished - 2019

Fingerprint Dive into the research topics of 'Effect of Electrolyte Administration on Carcass Weight and pH Decline of Australian Feedlot Lambs'. Together they form a unique fingerprint.

Cite this