Early dietary amino acid restrictions and flaxseed oil supplementation on the leanness of pigs and quality of pork: Growth performance, serum metabolites, carcass characteristics, and physical and sensory characteristics of pork

Chabbi K. Adhikari, Lee I. Chiba, Sean D. Brotzge, M. S. Vieira, Chunxi Huang, Werner G. Bergen, Christy Bratcher, Soren P. Rodning, Elizabeth G. Welles

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Agriculture & Biology