Distribution of Marbling Throughout the of Beef Carcasses Using an Instrument-Grading System.

Dale Woerner, Rebecca J Acheson, Phillip D Bass, Clinton E Walenciak, Michael J Colle

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)303–308
JournalMeat and Muscle Biology
DOIs
StatePublished - 2018

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