Original language | English |
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Title of host publication | Dietary fat: the good, the bad, and what is best? |
Publisher | Springer Nature |
State | Published - 2021 |
Dietary fat: the good, the bad, and what is best?
Philip Sapp, Kristina Petersen, Penny Kris-Etherton
Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review