Authenticity, Health, and Hygiene: Food Discourses, Diasporas, and the Limits of Cuisine in Contemporary Italy

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Authenticity, Health, and Hygiene: Food Discourses, Diasporas, and the Limits of Cuisine in Contemporary Italy
Publisher	Bloomsbury
State	Published - 2017

Cite this

@inbook{1a5333388c2f44119c6a444b8fb6d786,

title = "Authenticity, Health, and Hygiene: Food Discourses, Diasporas, and the Limits of Cuisine in Contemporary Italy",

author = "Aliza Wong",

year = "2017",

language = "English",

booktitle = "Authenticity, Health, and Hygiene: Food Discourses, Diasporas, and the Limits of Cuisine in Contemporary Italy",

publisher = "Bloomsbury",

}