Antimicrobial Interventions for O157:H7 and Non-O157 Shiga Toxin Producing Escherichia coli on Beef Subprimal and Mechanically Tenderized Steaks

Yen-Te Liao; J Brooks; Jennifer Martin; Alejandro Echeverry; Guy Loneragan; Mindy Brashears

Antimicrobial Interventions for O157:H7 and Non-O157 Shiga Toxin Producing Escherichia coli on Beef Subprimal and Mechanically Tenderized Steaks

Yen-Te Liao, J Brooks, Jennifer Martin, Alejandro Echeverry, Guy Loneragan, Mindy Brashears

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	511-517
Journal	Default journal
State	Published - 2015

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title = "Antimicrobial Interventions for O157:H7 and Non-O157 Shiga Toxin Producing Escherichia coli on Beef Subprimal and Mechanically Tenderized Steaks",

author = "Yen-Te Liao and J Brooks and Jennifer Martin and Alejandro Echeverry and Guy Loneragan and Mindy Brashears",

year = "2015",

language = "English",

pages = "511--517",

journal = "Default journal",

publisher = "Current Opinion in Endocrinology Diabetes and Obesity",

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TY - JOUR

T1 - Antimicrobial Interventions for O157:H7 and Non-O157 Shiga Toxin Producing Escherichia coli on Beef Subprimal and Mechanically Tenderized Steaks

AU - Liao, Yen-Te

AU - Brooks, J

AU - Martin, Jennifer

AU - Echeverry, Alejandro

AU - Loneragan, Guy

AU - Brashears, Mindy

PY - 2015

Y1 - 2015

M3 - Article

SP - 511

EP - 517

JO - Default journal

JF - Default journal

ER -

Antimicrobial Interventions for O157:H7 and Non-O157 Shiga Toxin Producing Escherichia coli on Beef Subprimal and Mechanically Tenderized Steaks

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