Antimicrobial efficacy of a lactic acid and citric acid blend against Shiga toxin-producing Escherichia coli, Salmonella, and nonpathogenic Escherichia coli biotype i on inoculated prerigor beef carcass surface tissue
Brittney R. Scott, Xiang Yang, Ifigenia Geornaras, Robert J. Delmore, Dale R. Woerner, Jeremy M. Adler, Keith E. Belk
Research output: Contribution to journal › Article › peer-review
22Scopus
citations
Fingerprint
Dive into the research topics of 'Antimicrobial efficacy of a lactic acid and citric acid blend against Shiga toxin-producing Escherichia coli, Salmonella, and nonpathogenic Escherichia coli biotype i on inoculated prerigor beef carcass surface tissue'. Together they form a unique fingerprint.