An assessment of local byproducts in beef finishing diets in Honduras

T. L. Opheim, M. Bueso, R. N. Carmichael, Sara Trojan, Jhones Sarturi, M. Miller, Mindy Brashears

Research output: Other contribution

Original languageEnglish
StatePublished - 2016

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    Opheim, T. L., Bueso, M., Carmichael, R. N., Trojan, S., Sarturi, J., Miller, M., & Brashears, M. (2016). An assessment of local byproducts in beef finishing diets in Honduras.