A research communication brief: Gluten analysis in beef samples collected using a rigorous, nationally representative sampling protocol confirms that grain-finished beef is naturally gluten-free

Shalene H. McNeill, Amy M. Cifelli, Janet M. Roseland, Keith E. Belk, Dale R. Woerner, Kerri B. Gehring, Jeffrey W. Savell, J. Chance Brooks, Leslie D. Thompson

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