A brief history of wine in Spain

Stefan K. Estreicher

Research output: Contribution to journalReview articlepeer-review

2 Scopus citations


This paper describes the evolution of wine in Spain from Phoenician times to the present, within a historical context. Each of the six main sections deserves more careful analysis, but the broad overview given here could be of interest to the curious (and thirsty) reader.

Original languageEnglish
Pages (from-to)209-239
Number of pages31
JournalEuropean Review
Issue number2
StatePublished - Apr 2013


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