Original language | English |
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Publisher | Oxford University Press (OUP) |
Volume | 96 |
DOIs | |
State | Published - Dec 7 2018 |
62 Characterization of the dietary protein in Brassica carinata meal when used as a supplement for beef cattle.
T Schulmeister, R Martin, G Silva, M Garcia-Ascolani, F Ciriaco, Darren Henry, G Lamb, J Dubeux, N DiLorenzo
Research output: Other contribution