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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Evaluating Rapid Evaporative Ionization Mass Spectrometry (REIMS) As A Novel, Minimally Invasive, Real Time Method for Accessing Pork Belly Quality and Fat Composition
- Brooks, Chance (Other)
- Legako, Jerrad (Other)
- Woerner, Dale (Other)