Skip to main navigation
Skip to search
Skip to main content
Texas Tech University Scholars Home
Home
Scholars
Organizations
Grants
Research
Scholarly Activities
Search by expertise, name or affiliation
Beef Steak Quality: From Conception to Consumer
Hoover, Linda
(CoI)
Nutritional Sciences
Overview
Project Details
Status
Active
Effective start/end date
01/1/97
→ …
View all
View less