Projects per year
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Collaborations and top research areas from the last five years
Grants
- 4 Active
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Consumers’ Perceptions and Preferences for U.S. and Texas Beef in International Markets
Boonsaeng, T., Carpio, C. & Wang, C.
09/30/18 → …
Project: Research
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Consumers’ Perceptions and Preferences for U.S. and Texas Beef in International Markets
Boonsaeng, T., Wang, C., Carpio, C. & Carpio, C.
09/30/18 → …
Project: Research
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Consumers’ Perceptions and Preferences for U.S. and Texas Beef in International Markets
Boonsaeng, T., Wang, C., Carpio, C. & Carpio, C.
09/30/18 → …
Project: Research
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Food demand estimation from consumption and expenditure data: Meat demand in Nigeria
Aborisade, O., Carpio, C. E. & Boonsaeng, T., 2024, (Accepted/In press) In: Agricultural and Resource Economics Review.Research output: Contribution to journal › Article › peer-review
Open Access -
Virtual Student Teamwork in Higher Education: Is There a Secret Recipe for Productivity?
Watson, S., Fulton, K. A., Carpio, C. & Boonsaeng, T., 2024, In: American Journal of Distance Education. 38, 1, p. 38-50 13 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
A Comparative Analysis of Changes in Consumers’ Perceptions and Attitudes toward Local Wines in an Emerging Wine Region
Boonsaeng, T., Murova, O. & Velikova, N., Jul 2023, In: Journal of Distribution Research. 54, 2, p. 25-46 22 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
COVID-19 and Beef Consumption in Mexico
Boonsaeng, T., Chaclan, M. G., Carpio, C., Casillas-Peñuelas, R. & Sanchez Plata, M., Jul 2023, In: Journal of Food Distribution Research. p. 105–120Research output: Contribution to journal › Article › peer-review
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COVID-19 and Beef Consumption in Mexico
Garcia, M., Boonsaeng, T., Carpio, C., Casillas-Peñuelas, R. & Sanchez-Plata, M., Jul 2023, In: Journal of Food Distribution Research. 54, 2, p. 105-120 16 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations
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Labels, Taxes, and Food Reformulation: A Tale of Sugar in Soft Drinks in Ecuador
Tullaya Boonsaeng (Speaker)
Jul 1 2023 → Jul 31 2023Activity: Talk or presentation › Oral presentation
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Economic Resilience Indicators for Agrifood Supply Chains
Tullaya Boonsaeng (Speaker)
Jul 1 2023 → Jul 31 2023Activity: Talk or presentation › Invited talk
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Measuring Resilience in the Agricultural Supply Chains
Tullaya Boonsaeng (Speaker)
Feb 1 2023 → Feb 28 2023Activity: Talk or presentation › Oral presentation
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Labels, Taxes, and Food Reformulation: A Tale of Sugar in Soft Drinks in Ecuador
Tullaya Boonsaeng (Speaker)
Jul 1 2023 → Jul 31 2023Activity: Talk or presentation › Oral presentation
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The effect of information about a complex agricultural supply chain on consumers: The case of beef demand in Mexico
Tullaya Boonsaeng (Speaker)
Jul 1 2023 → Jul 31 2023Activity: Talk or presentation › Other