Medicine & Life Sciences
3T3-L1 Cells
34%
Adipocytes
100%
Adipogenesis
10%
Adipokines
12%
Adipose Tissue
89%
Adiposity
17%
Agouti Signaling Protein
16%
Angiotensin II
17%
Angiotensin Type 2 Receptor
10%
Angiotensinogen
45%
annatto
9%
Anti-Inflammatory Agents
17%
Autism Spectrum Disorder
6%
Autophagy
19%
azoxystrobin
6%
Breast Neoplasms
20%
Brown Adipose Tissue
15%
Caenorhabditis elegans
11%
Captopril
10%
Caseins
7%
Curcumin
7%
Dasyproctidae
36%
Diet
32%
Eicosapentaenoic Acid
50%
Endoplasmic Reticulum Stress
16%
Fats
29%
Fatty Acid Synthases
45%
Fatty Acids
11%
Fish Oils
14%
Food
7%
Gastrointestinal Microbiome
11%
Gene Expression
11%
Genes
20%
Glucose
24%
Glucose Intolerance
12%
High Fat Diet
34%
Homeostasis
12%
Hypertrophy
7%
Inflammation
50%
Insulin
37%
Insulin Resistance
34%
Interleukin-6
7%
Knockout Mice
9%
Leptin
15%
Lipid Metabolism
7%
Lipids
7%
Lipogenesis
14%
Liver
11%
Longevity
8%
Macrophages
17%
Messenger RNA
14%
Metabolic Diseases
13%
Metabolic Syndrome
15%
MicroRNAs
13%
Nutrients
8%
Obese Mice
23%
Obesity
97%
Omega-3 Fatty Acids
22%
Oxidative Stress
7%
Pediatric Obesity
7%
Polyphenols
12%
Proteins
7%
Red Meat
8%
Renin-Angiotensin System
37%
Resistin
10%
Stearoyl-CoA Desaturase
20%
Strobilurins
6%
Tocotrienols
7%
Triglycerides
7%
Type 2 Diabetes Mellitus
13%
Uncoupling Protein 1
15%
Unsaturated Fatty Acids
19%
White Adipose Tissue
23%
Zucker Rats
7%
Agriculture & Biology
adipocytes
17%
adipose tissue
46%
adiposity
5%
anti-inflammatory activity
7%
bariatric surgery
6%
beef
6%
bioactive food compounds
5%
brown adipose tissue
20%
curcumin
6%
delta-tocotrienol
11%
diet
14%
digestive system
7%
eicosapentaenoic acid
37%
Escherichia coli O157
9%
fatty liver
12%
fish oils
9%
gender differences
6%
gene regulatory networks
9%
glucose
8%
high fat diet
25%
homeostasis
10%
inflammation
29%
insulin resistance
5%
intestinal microorganisms
13%
leptin
6%
lipid metabolism
7%
lipids
16%
liver
6%
metabolic diseases
14%
metabolomics
5%
mice
41%
microbiome
7%
microRNA
17%
obesity
47%
omega-3 fatty acids
7%
Panicum virgatum
12%
proteins
6%
Prunus cerasus
6%
renin-angiotensin system
7%
romaine lettuce
7%
Salmonella Typhimurium
6%
systematic review
6%
tocotrienols
9%
white adipose tissue
12%
Chemistry
(-)-Arctigenin
8%
Angiotensinogen
12%
Antiinflammatory
13%
Brown
6%
Chlorogenic Acid
6%
Cinnamaldehyde
6%
Conditioned Culture Medium
5%
Curcumin
7%
Delta-Tocotrienol
8%
Dexamethasone
6%
Diazoxide
5%
Disorder
6%
Equol
5%
Fat
18%
Fatty Acid
27%
Fourier Transform Infrared Spectroscopy
8%
Infrared Imaging
10%
Insulin Derivative
41%
Insulin-Like Growth Factor I
5%
IR Microspectroscopy
13%
Leptin
14%
Lipid
12%
Marker
6%
Metabolic
22%
MicroRNA
8%
Occurrence in Nature
5%
Omega-3 Fatty Acid
17%
Pharmacological Metabolism
13%
Polyphenol
11%
Polyunsaturated Fatty Acid
14%
Protective
8%
Protein
9%
Resistance
7%
Resistin
5%
Stearoyl-CoA
9%
Tocotrienol
5%
Unsaturated Fatty Acid
8%
White
9%