Scholarly Activities per year
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Search results
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An analysis of public perception and knowledge about the danger of E. coli 0157:H7 in petting zoos.
Mindy Brashears (Speaker)
Aug 6 2006Activity: Talk or presentation › Other
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There is no need to fret; it is safe to pet! Understanding public knowledge of petting zoo safety.
Mindy Brashears (Speaker)
Jan 1 2006 → Dec 31 2006Activity: Talk or presentation › Other
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There is no need to fret; it is safe to pet! Understanding public knowledge of petting zoo safety.
Mindy Brashears (Speaker)
Jan 1 2006 → Dec 31 2006Activity: Talk or presentation › Other
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New Developments and Future Needs in Fresh Meat Packaging: The Spoilage Characteristics of Ground Beef Packaged in High-Oxygen and Low-Oxygen Modified Atmosphere Packages
Mindy Brashears (Speaker)
Jun 1 2006 → Jun 30 2006Activity: Talk or presentation › Other
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An analysis of public perception and knowledge about the danger of E. coli 0157:H7 in petting zoos.
Mindy Brashears (Speaker)
Aug 6 2006Activity: Talk or presentation › Other
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New Developments and Future Needs in Fresh Meat Packaging: The Spoilage Characteristics of Ground Beef Packaged in High-Oxygen and Low-Oxygen Modified Atmosphere Packages
Mindy Brashears (Speaker)
Jun 1 2006 → Jun 30 2006Activity: Talk or presentation › Other
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Determining the educational needs of cattle producers regarding pre-harvest food safety products and techniques.
Mindy Brashears (Speaker)
Aug 6 2006Activity: Talk or presentation › Other
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There is no need to fret; it is safe to pet! Understanding public knowledge of petting zoo safety.
Mindy Brashears (Speaker)
Jan 1 2006 → Dec 31 2006Activity: Talk or presentation › Other
-
There is no need to fret; it is safe to pet! Understanding public knowledge of petting zoo safety.
Mindy Brashears (Speaker)
Jan 1 2006 → Dec 31 2006Activity: Talk or presentation › Other
-
Determining the educational needs of cattle producers regarding pre-harvest food safety products and techniques.
Mindy Brashears (Speaker)
Aug 6 2006Activity: Talk or presentation › Other
-
New Developments and Future Needs in Fresh Meat Packaging: The Spoilage Characteristics of Ground Beef Packaged in High-Oxygen and Low-Oxygen Modified Atmosphere Packages
Mindy Brashears (Speaker)
Jun 1 2006 → Jun 30 2006Activity: Talk or presentation › Other
-
There is no need to fret; it is safe to pet! Understanding public knowledge of petting zoo safety.
Mindy Brashears (Speaker)
Jan 1 2006 → Dec 31 2006Activity: Talk or presentation › Other
-
Determining the educational needs of cattle producers regarding pre-harvest food safety products and techniques.
Mindy Brashears (Speaker)
Aug 6 2006Activity: Talk or presentation › Other
-
An analysis of public perception and knowledge about the danger of E. coli 0157:H7 in petting zoos.
Mindy Brashears (Speaker)
Aug 6 2006Activity: Talk or presentation › Other
-
There is no need to fret; it is safe to pet! Understanding public knowledge of petting zoo safety.
Mindy Brashears (Speaker)
Jan 1 2006 → Dec 31 2006Activity: Talk or presentation › Other
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Salmonella in Harvest-Ready Cattle of the Texas High Plains
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Implementation of targeted interventions to control E. coli O157:H7 after beef carcass microbiological mapping in a commercial abbatoir.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Feedlot Dust as a Source of Cross-Contamination of E. coli O157 on Beef Feedlot Cattle Hides Prior to Shipping
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Reduction of Salmonella in Whole and Ground Turkey Meat at Refrigerated and Elevated Temperatures using Lactic Acid Bacteria
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Quality and mold growth effects following microwave commercial sterilization on white enriched bread for military rations
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Antimicrobial Administration and Emergence of Resistance
Mindy Brashears (Speaker)
Mar 1 2007 → Mar 31 2007Activity: Talk or presentation › Other
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In-feed antimicrobial drug administration and antimicrobial susceptibility of non-type-specific Escherichia coli
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Changes in expression of virulence mechanisms in three related Salmonella Typhimurium mutants with increasing multi-drug resistance properties, as determined by microarray analysis
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Impact of In-Feed Antimicrobial Drug Use on Antimicrobial Susceptibility Patterns of Generic Escherichia coli
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Prevalence and Enumeration of Escherichia coli O157 in Steers Receiving Various Strains of Lactobacillus-Based Direct-Fed Microbials; and Validation of Naturally Infected Bovine Feces with a Most-Probable Number / Immunomagnetic Separation Technique
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Carbon monoxide in MAP chicken breast fillets and drums as a food safety intervention to reduce pathogen loads and extend shelf-life
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Ceftiofur Crystalline Free Acid Administration Reduces Susceptibility of Generic E. coli in Cattle
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Changes in Indicator Populations due to Therapeutic Use of Injectable Antibiotics in Feedlot Cattle
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Implementation of targeted interventions to control E. coli O157:H7 after beef carcass microbiological mapping in a commercial abbatoir.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Evaluation of the Effect of Lactic Acid Bacterial isolates on the Growth of Escherichia coli O157:H7 and Salmonella enteric spbsp. Enteric on Alfalfa sprouts
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Meat packaging technologies and the safety of ground beef.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Carcass mapping study that investigates microbial contamination throughout the slaughter and fabrication processes.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Is There a Link Between Food Safety and Food Spoilage?
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Implementation of targeted interventions to control Escherichia coli O157:H7 after beef carcass microbiological mapping in a commercial abbatoir.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Methods for Escherichia coli O157:H7 detection in needle tenderized red meat
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Carcass mapping study that investigates microbial contamination throughout the slaughter and fabrication processes.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
-
Evaluation of the Effect of Lactic Acid Bacterial isolates on the Growth of Escherichia coli O157:H7 and Salmonella enteric spbsp. Enteric on Alfalfa sprouts
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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The use of lactic acid meat cultures in a commercial beef processing facility – shelf life characteristics.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Prevalence and Enumeration of Escherichia coli O157 in Steers Receiving Various Strains of Lactobacillus-Based Direct-Fed Microbials; and Validation of Naturally Infected Bovine Feces with a Most-Probable Number / Immunomagnetic Separation Technique
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Characterizing the safety of fresh beef cuts subjected to deep muscle marination.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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The use of lactic acid meat cultures in a commercial beef processing facility – shelf life characteristics
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Antimicrobial Administration and Emergence of Resistance
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Invited talk
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Changes in Indicator Populations due to Therapeutic Use of Injectable Antibiotics in Feedlot Cattle
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
-
Implementation of targeted interventions to control Escherichia coli O157:H7 after beef carcass microbiological mapping in a commercial abbatoir.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
-
Meat packaging technologies and the safety of ground beef.
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Sensory traits of beef patties treated with rosemary oleoresin and oregano essential oil to improve safety
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Feedlot Dust as a Source of Cross-Contamination of E. coli O157 on Beef Feedlot Cattle Hides Prior to Shipping
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Impact of Modifying Gastrointestinal Microbiology on Herd Health and Production
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Invited talk
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Quality and mold growth effects following microwave commercial sterilization on white enriched bread for military rations
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other
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Educational Needs of United States cattle producers regarding pre-harvest food safety interventions
Mindy Brashears (Speaker)
Jan 1 2007 → Dec 31 2007Activity: Talk or presentation › Other