Projects per year
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Dive into the research topics where Mindy Brashears is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Grants
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Center for Food Industry Excellence, Texas – 2010
Thompson, L., Brashears, M., Brooks, C., Brashears, M. & Miller, M.
01/1/10 → …
Project: Research
Scholarly Research
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Antimicrobial Resistance Patterns of Enterococcus Isolated from Feedlot Cattle after Feeding Direct-Fed Microbials in Diets with and Without Tylosin
English, A., Echeverry, A., Sarturi, J., Opheim, T., Nightingale, K., Miller, M. & Brashears, M., 2019, In : Default journal. p. 136--136Research output: Contribution to journal › Article
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A systematic approach to identify and characterize the effectiveness and safety of novel probiotic strains to control foodborne pathogens
Ayala, D. I., Cook, P. W., Franco, J. G., Bugarel, M., Kottapalli, K. R., Loneragan, G. H., Brashears, M. M. & Nightingale, K. K., 2019, In : Frontiers in Microbiology. 10, MAY, 1108.Research output: Contribution to journal › Article › peer-review
Open Access -
Feeding behavior of feedlot steers fed combinations of feed additives
Dias, E., Sarturi, J., Opheim, T., Henry, D., Hoffmann, C. A., Sandes, M. D., Millen, D. D., Bouyi, L., Miller, M., Echeverry, A., Brashears, M., Urso, P. & Espinoza-Rock, N. J., 2019, Journal of Animal Science.Research output: Other contribution
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In-plant validation study of harvest process controls in two beef processing plants in honduras
Casas, D., Brashears, M. M., Miller, M. F., Inestroza, B., Bueso-Ponce, M., Huerta-Leidenz, N., Calle, A., Paz, R., Bueno, M. & Echeverry, A., Apr 2019, In : Journal of food protection. 82, 4, p. 677-683 7 p.Research output: Contribution to journal › Article › peer-review
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In-Plant Validation Study of Harvest Process Controls in Two Beef Processing Plants in Honduras
Miller, M., Casas, D., Brashears, M., Inestroza, B., Bueso-Ponce, M., Nelson, HUERTA-LEIDENZ., Calle Madrid, M., Paz, R. & Echeverry, A., Mar 2019, In : Default journal.Research output: Contribution to journal › Article › peer-review
Scholarly Activities
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Fatty acid composition of Honduran beef from various finishing diets
Mindy Brashears (Speaker)
Jun 1 2018 → Jun 30 2018Activity: Talk or presentation › Other
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Reduction of Salmonella In Post-Harvest Hot Carcass Pork Using Multiple Interventions
Mindy Brashears (Speaker)
Jun 24 2018Activity: Talk or presentation › Other
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Identification of a Single Selective Enrichment Media for the Simultaneous Recovery of Salmonella and Escherichia coli O157 from Ground Beef Samples
Mindy Brashears (Speaker)
Jul 1 2018 → Jul 31 2018Activity: Talk or presentation › Other
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The effects of finishing diet and enhancement on the composition and objective measures of tenderness of Honduran Beef
Mindy Brashears (Speaker)
Jun 1 2018 → Jun 30 2018Activity: Talk or presentation › Other
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Effects of lactic acid dipped beef trim stored 24 or 48 h and chub storage duration on ground beef color in retail display
Mindy Brashears (Speaker)
Jun 24 2018Activity: Talk or presentation › Other