Projects per year
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Dive into the research topics where Hospitality and Retail Management is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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A toast to emerging terroir: exploring consumer attitudes toward local wine in Ukraine
Hanchukova, O., Velikova, N. & Motuzenko, O., Feb 7 2024, In: International Journal of Wine Business Research. 36, 1, p. 141-159 19 p.Research output: Contribution to journal › Article › peer-review
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Do food delivery apps influence food waste generation? A stimulus-organism-behavior-consequence (SOBC) exploration
Islam, S. A., Jones, R. P., Akhi, A. A. & Talukder, M. S., Jan 8 2024, In: British Food Journal. 126, 2, p. 879-897 19 p.Research output: Contribution to journal › Article › peer-review
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Effect of potatoes as part of the DASH diet on blood pressure in individuals with and without type 2 diabetes: A randomized controlled trial
Galyean, S., Sawant, D., Childress, A., Alcorn, M. & Dawson, J., Mar 2024, In: Human Nutrition and Metabolism. 35, 200225.Research output: Contribution to journal › Article › peer-review
Open Access
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Virtual Reality and GEN Z: How Academics are preparing students for a rapidly changing work world
Deborah Fowler (Speaker)
May 1 2020 → May 31 2020Activity: Talk or presentation › Other
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Emotional Dissonance among frontline hospitality employees: An exploratory study examining habituation theory using fMRI
Barent McCool (Speaker)
Jul 1 2019 → Jul 31 2019Activity: Talk or presentation › Oral presentation