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Shelf life validation of marinated and frozen chicken tenderloins
Rehm, J. G., Tigue, D. A., Wilborn, B. S., Smith, H., Yoder, L., Sowell, K., Morey, A., Sawyer, J. & Bratcher, C., Jan 2021Research output: Other contribution › peer-review
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Understanding intake on pastures: how, why, and a way forward
Smith, W. B., Galyean, M. L., Kallenbach, R. L., Greenwood, P. L. & Scholljegerdes, E. J., Jun 1 2021, In: Journal of animal science. 99, 6Research output: Contribution to journal › Review article › peer-review
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Backgrounding system diet effects on performance of beef calves during transportation and feedyard adaptation
Tigue, D. A., Rehm, J. G., Kerklin, A., Rodning, S. P., Mullenix, M. K. & Bratcher, C., 2020, Oxford University Press US.Research output: Other contribution › peer-review